#Smeg blender vs kitchenaid blender how to#
#Smeg blender vs kitchenaid blender plus#

We examined whether or not the more expensive models were worth it. Value for money: We tested a range of blenders, spanning a range of price points.In addition, we looked at how noisy they were. Performance: Most importantly, we assessed how well each blender performed at blending brittle, hard ice, as well as soft fruits and smoothies, both in terms of the time taken and the final product.We evaluated how useful they actually were and whether or not they justified the higher price point. Functions: Pricier models tend to come with more attachments and modes.Ease of use: How simple were they to set up and put together? We also looked at how easy each machine was to pack down and clean.These were the areas we looked at in particular: We also looked at how smooth the final results were for smoothies and sauces and how long each model took. To judge each of the blenders we compared how each model tackled blending ice and frozen and fresh fruit. Our team of experts has personally tested each of the blenders below, all within the last few months to ensure they are the best models on the market. Find out more about how we research and test products. The jar and lid are also dishwasher safe, so cleaning is simple and quick.Why you can trust Woman & Home At woman&home we test hundreds of products and would never recommend something that we wouldn't personally buy, use or give as a gift to a loved one.

#Smeg blender vs kitchenaid blender how to#

There’s no dedicated self-clean program, but the manual gives instructions on how to use speed setting three to clean it, which works well. The lid has a removable cap which made it easy to pour in the oil and it produced a thick emulsified condiment. It makes a good mayo and the blade configuration means that it can blend very small quantities so it had no problem blending two egg yolks. There was a mixture of larger chunks, powder, and some nicely chopped pieces, so not a great result. We used the pulse setting and even gave them a stir halfway through but despite this, the nuts weren’t very evenly chopped. A couple of very small flecks of spinach weren’t completely liquidized and if we’re being super picky it wasn’t the silkiest smooth smoothie we’ve ever had when compared to very high-end expensive blenders, but it was still smooth and a great result in a lower power blender.Īt 86dB chopping nuts was the loudest of our tests and is the same noise level experienced when stood 20 feet away from an automatic cash wash. To test its smoothie-making ability, we blended a mix of spinach, pine apple, apple juice, yogurt, and banana on the highest setting. We also filled it to maximum capacity with water and switched on to the highest speed setting to check for leakage, but there was absolutely no leaking from anywhere in the jar or the lid. We tried it out and the ice was crushed quickly and evenly. While it doesn’t have any preset timed programs, the pulse setting doubles as an ice crush setting.

It’s also really simple and intuitive to use, there’s barely any need to consult the instruction manual. The KitchenAid K150 blender is easy to set up, the jug slots straight on to the base and can be rotated to ensure the handle is positioned either to the left or the right. There’s no recipe book included in the box and the manual doesn’t give advice on blending times and speeds, but with just three speeds to choose from, it’s not too tricky to figure it out.

#Smeg blender vs kitchenaid blender plus#

There are only three speeds, plus a combination pulse/ ice crush mode, which will be fine for most people, but more experienced cooks may prefer a model with extra speed settings for more control. This model weighs 8lbs/ 3.63kg so if you want to store it in a cupboard, you’ll have no problem lifting it in and out.īeing an entry-level model, it doesn’t come with any personal blending cups or other accessories but there are plenty of compatible accessories available to purchase separately should you get the blending bug. The plastic base makes it lighter than other KitchenAid blenders, which have a much heavier but also more robust die-cast metal base. The 48oz/1.4-liter pitcher capacity is on the smaller side compared to other KitchenAid blenders, but the base is a fairly standard size, which means despite the small blending capacity it’ll take up a similar amount of space on your worktop as other models such as the KitchenAid K400, with an overall measurement of 14.8 x 7.1 x 8.5 inches/37.6 x 18 x 21.6 cm (h x w x d). The three-part blending system combines the intelli-speed motor with a ribbed pitcher and asymmetric blade, and KitchenAid claims this combination gives optimum blending results. KitchenAid appliances commonly feature multiple color options, however, this blender comes in a much smaller choice of hues red or black, plus cream in Australia and the UK, which also has a fourth grey option.